Sweet & Savory Chicken Thighs

(Air Fryer recipe)

Ingredients:

• 2 pounds boneless, skinless chicken thighs (about 5)
• 1 tsp salt
• 1 tsp paprika
• 1 tsp oregano
• 1 tsp cumin
• 1/2 tsp pepper
• 2 tsp brown sugar

Directions:

• Mix dry ingredients together. Funnel into a spice shaker if available.
• Wash and pat dry chicken thighs.
• Coat chicken thighs evenly with spice mixture.
• Grill on low for 18-20 minutes or until brought to 165 dgrees
  ...or air fry....
• Add a little water to the drip tray of the air fryer to prevent grease from smoking during cooking.
• Cook in air fryer for 12-14 minutes at 400 degrees F.
• Flip and cook in air fryer for 12-14 minutes at 400 degrees F.
• Chicken should be at 165 degees F internal temperature.

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