Green Bean Casserole

Ingredients:

• 10 3/4 oz cream of mushroom soup
• 1/2 cup milk
• 1 tsp soy sauce
• dash black pepper
• 1 (16 oz) bag frozen green beans, thawed, not cooked
• 1 1/3 cuups french fried onions

Directions:

1. Preheat oven to 350 degrees.
2. In 1 1/2 quart casserole dish, mix soup, milk, soy sauce, green beans and 2/3 cup french fried onions
3. Bake for 25 minutes or until hot
4. Stir and sprinkle top with remaining 2/3 cup fried onions.
5. Bake for 5 minutes.

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